Monday, July 13, 2009

Sauteed Apple Chicken

Ingredients
3 chicken breasts cut into slices
2 apples cored and cut into thin slices
5-6 large cloves garlic
1 tsp soy sauce
5-6 basil leaves
2 tbsp olive oil
salt to taste
Grated cheese for garnish

Method:
  1. Heat oil in a pan over high heat.
  2. Add apple slices, stir and allow to cook for 2-3 minutes
  3. Add chopped garlic and stir. Cook for another 3 minutes
  4. Add chicken and stir - lower flame to MEDIUM and stir occasionally.
  5. When chicken is cooked (about 10 minutes) and a bit brown add the basil and stir.
  6. Add soy sauce and stir.
  7. Salt to taste
  8. Serve immediately on a slice of bread with cheese on top.